Coratina Extra Virgin Olive Oil
 
🌿 NEW SEASONAL RELEASE
Small batch. Limited quantities available.
 
Crafted from one of the world's most highly regarded olive varieties, our 100% Australian Certified Coratina Extra Virgin Olive Oil is a bold, robust oil celebrated for its exceptionally high natural polyphenol content and distinctive peppery finish.
 
Produced exclusively from premium Coratina olives grown on our single estate in Mudgee region, NSW, this small-batch extra virgin olive oil is cold extracted within hours of harvest to preserve its vibrant freshness, fruitful flavour and powerful antioxidant properties.
 
With its intense green fruit character, balanced bitterness and lingering peppery finish, Coratina is the perfect choice for those who appreciate a premium, robust olive oil packed with flavour and health benefits.
 
Perfect for:
Drizzling over grilled steak, lamb and roasted vegetables
Finishing soups, pasta and risotto
Bruschetta and fresh crusty sourdough
Mediterranean salads and antipasto
Dipping with artisan bread
Anyone seeking a naturally high-polyphenol Extra Virgin Olive Oil
 
100% Australian Grown & Produced
Single Estate
Cold Extracted
Naturally High in Polyphenols
Certified Australian Extra Virgin Olive Oil
 
Tasting Notes: Bold • Robust • Peppery